FDA Bans Red Dye No. 3 in Foods and Medicines Over Cancer Concerns

The FDA has banned Red Dye No. 3 (erythrosine) in foods and medicines following evidence linking it to cancer in lab rats. The dye, previously prohibited in cosmetics, will be phased out by 2027 for food products and by 2028 for medicines. The decision follows growing health concerns and lobbying from advocacy groups.