Texas roadhouse rolls recipe

Hey there, foodies! Today, we're going to dive into the delicious world of Texas Roadhouse rolls. These mouth-watering rolls are a staple on the menu, and now, you can make them at home! So, let's get started. First, you'll need some basic ingredients: all-purpose flour, sugar, salt, yeast, milk, butter, and eggs. Start by mixing the dry ingredients in a large bowl. Then, combine the wet ingredients in a separate bowl. Slowly add the wet ingredients to the dry ingredients, and mix until a dough forms. Once your dough is ready, let it rise for about an hour. Then, divide the dough into small balls and place them on a baking sheet. Bake for about 15 minutes, and voila! You've got yourself some Texas Roadhouse rolls. Thank you for joining me on this culinary adventure! If you enjoyed this recipe, please give it a thumbs up, and don't forget to follow and subscribe for more delicious recipes. Happy cooking!