Classic Carrot Soup

Classic Carrot Soup Introduction: Carrot soup is a delightful, warming dish perfect for any season. Its vibrant orange color is not only visually appealing but also packed with nutrients. This simple recipe combines the natural sweetness of carrots with savory ingredients, creating a comforting and healthy meal. Ideal as a starter or a light main course, this carrot soup is both nourishing and easy to prepare, making it a staple in any kitchen. Ingredients: 1 tablespoon olive oil 1 medium onion, chopped 2 garlic cloves, minced 4 cups carrots, peeled and chopped 1 medium potato, peeled and diced 4 cups vegetable broth 1 teaspoon ground cumin 1/2 teaspoon ground coriander 1/2 teaspoon dried thyme Salt and freshly ground black pepper, to taste 1/2 cup coconut milk (optional, for creaminess) 1 tablespoon lemon juice