How to make Tostadas

**Recipe for Tostadas** Tostadas are a traditional Mexican dish that combines crispy tortilla bases with flavorful toppings. They're simple to prepare and customizable to suit your taste. **Ingredients:** - 8 corn tortillas - Cooking oil (for frying or baking) - 1 cup refried beans - 1 cup shredded lettuce - 1 cup cooked, shredded chicken or beef (optional) - 1/2 cup crumbled queso fresco or shredded cheese - 1/2 cup diced tomatoes - 1/4 cup diced onions - 1/4 cup chopped cilantro - 1 avocado, sliced or mashed - Salsa or hot sauce (to taste) - Lime wedges **Instructions:** 1. **Prepare the Tortillas:** Fry the tortillas in hot oil until golden and crispy, then drain on paper towels. Alternatively, bake them at 375°F (190°C) until crisp.