How to make Samosa

**Samosa Recipe** Samosas are a popular Indian snack, known for their crispy, golden-brown exterior and deliciously spiced filling. To make samosas, you’ll need ingredients for both the dough and the filling. **Ingredients for Dough:** - 2 cups all-purpose flour - 4 tablespoons oil or ghee - A pinch of salt - Water (as needed) **Ingredients for Filling:** - 3 boiled and mashed potatoes - 1/2 cup boiled peas - 1 teaspoon cumin seeds - 1 teaspoon coriander powder - 1/2 teaspoon garam masala - 1/2 teaspoon red chili powder - 1 teaspoon grated ginger - Salt to taste - Oil for frying