How to make Bhindi Masala

**Bhindi Masala Recipe:** Bhindi Masala, also known as Okra Masala, is a flavorful and simple Indian dry vegetable dish made with fresh bhindi (okra) cooked in a spiced, tangy gravy. It is a popular dish in Indian households, served as a side with roti, rice, or naan. **Ingredients:** - 500g bhindi (okra) - 1 onion, finely chopped - 2 tomatoes, finely chopped - 1-2 green chilies, slit - 1 tsp ginger-garlic paste - 1/2 tsp turmeric powder - 1 tsp red chili powder - 1 tsp coriander powder - 1/2 tsp cumin seeds - 1/2 tsp garam masala - Salt to taste - 2 tbsp oil - Fresh coriander leaves, chopped (for garnish) **Preparation:**