Up next in 10
canned salmon recipe
Canned Salmon Patties Recipe
Ingredients:
2 cans (14.75 oz each) canned salmon, drained and flaked
1/2 cup bread crumbs
2 eggs, beaten
1/4 cup finely chopped onion
1/4 cup chopped fresh parsley
1 tablespoon Dijon mustard
1 tablespoon lemon juice
1/4 teaspoon garlic powder
Show More Show Less