How to make Sauce Ti-Malice or Sos Ti-Malice

Sauce Ti-Malice (or Sos Ti-Malice) is one of the most common sauces in Haiti. Usually served over grains, meat, poultry and seafood, Sos Ti Malice (Haitian Creole translation) is a sauce that is made with oil, spices, pikliz or hot pepper and tomato sauce or tomato paste and lemon or lime juice. Here's how to get the recipe: http://www.caribbeangreenliving.com/sauce-ti-malice-is-one-of-the-most-common-caribbean-sauce/